hisakage – Bioceanstore

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New arrival

HISAKAGE 22" AC-500A Air-Cooled Split Cube Ice Machine with 352lbs Storage Bin - 465 lbs Daily Output, 115V

SKU: AC-500A

Inventory: Available · Contact us
New arrival

HISAKAGE 22" AC-500W Water-cooled Split Cube Ice Machine with 352lbs Storage Bin - 480 lbs Daily Output, 115V

SKU: AC-500W

Inventory: Available · Contact us
New arrival

HISAKAGE 22.1" AC-150 Air-Cooled Self-Contained Cube Ice Machine with 39 lb. Storage Bin - 155 lbs Daily Output, 115V

SKU: AC-150

Inventory: Available · Contact us
New arrival

HISAKAGE 22.1" AC-250 Air-Cooled Self-Contained Cube Ice Machine with 66 lb. Storage Bin - 247 lbs Daily Output, 115V

SKU: AC-250

Inventory: Available · Contact us
New arrival

HISAKAGE 30" AC-300 Air-Cooled Self-Contained Cube Ice Machine with 88 lb. Storage Bin - 310 lbs Daily Output, 115V

SKU: AC-300

Inventory: Available · Contact us
New arrival

HISAKAGE 30" AC-700W Water-Cooled Split Cube Ice Machine with 551 lbs Storage Bin - 708 lbs Daily Output, 220V

SKU: AC-700W

Inventory: Available · Contact us
New arrival

HISAKAGE 30'' AC-700A Air-Cooled Split Cube Ice Machine with 551 lbs Storage Bin - 688 lbs Daily Output, 220V

SKU: AC-700A

Inventory: Available · Contact us

Blog

January 14, 2025
How to Choose the Right Napkins for Your Restaurant
By BioceanRestaurant
Discover the ultimate guide to choosing napkins for restaurants, including material options, sizes, and sustainability tips. Explore solutions for fine dining, takeout, and eco-conscious customers with Biocean's high-quality disposable napkins.
Read more
January 9, 2025
Restaurants, Takeout, and Disposable Tableware: Trends and Opportunities in the U.S. Market
By BioceanRestaurant
Discover how disposable tableware, including PLA utensils, compostable takeout boxes, and paper napkins, is revolutionizing the U.S. restaurant industry. Learn about eco-friendly packaging trends, practical solutions, and how Biocean can...
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January 6, 2025
A Guide to Choosing the Right Disposable Napkins for Your Restaurant
By BioceanRestaurant
Discover how disposable tableware is transforming the restaurant industry. Explore sustainable options like PLA utensils, bulk purchasing strategies, and innovative branding solutions to enhance efficiency and meet customer demands.
Read more